{"id":7964,"date":"2026-10-12T16:41:56","date_gmt":"2026-10-12T13:41:56","guid":{"rendered":"https:\/\/noon-foods.gr\/choris-katigoria\/gold-for-noonburgers-at-the-super-market-awards-2026\/"},"modified":"2026-10-12T16:46:29","modified_gmt":"2026-10-12T13:46:29","slug":"gold-for-noonburgers-at-the-super-market-awards-2026","status":"publish","type":"post","link":"https:\/\/noon-foods.gr\/en\/news\/gold-for-noonburgers-at-the-super-market-awards-2026\/","title":{"rendered":"Gold for noonburgers at the Super Market Awards 2026!"},"content":{"rendered":"<p>The noonburgers range, part of the #noon brand by Nikolopoulou Foods, won the Gold Award at the Super Market Awards 2026 for the most successful product range launch in its category.<\/p>\n<p>The range features three distinct and delicious options: the Falafel Burger with chickpeas and aromatic herbs, the Green Burger with vegetables, legumes and quinoa, and the Genius Burger with plant-based protein.<\/p>\n<p>With noonburgers, Nikolopoulou Foods brings fresh inspiration to the burger category in the Greek market, introducing new flavors and offering consumers more choices. At the same time, the company presents its own take on a beloved meal, captured in the tagline: \u201cnoonburger\u2026 a different take on burgers!\u201d <\/p>\n<p>The Super Market Awards 2026 were organized by Boussias Events for the 14th consecutive year. The judging committee was chaired by Georgios Doukidis, Professor at the Athens University of Economics and Business and Chairman of the Research Institute of Retail Consumer Goods. <\/p>\n","protected":false},"excerpt":{"rendered":"<p>The noonburgers range, part of the #noon brand by Nikolopoulou Foods, won the Gold Award at the Super Market Awards 2026 for the most successful product range launch in its category. The range features three distinct and delicious options: the Falafel Burger with chickpeas and aromatic herbs, the Green Burger with vegetables, legumes and quinoa, [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":7965,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"footnotes":""},"categories":[72],"tags":[],"class_list":["post-7964","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-news"],"acf":[],"_links":{"self":[{"href":"https:\/\/noon-foods.gr\/en\/wp-json\/wp\/v2\/posts\/7964","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/noon-foods.gr\/en\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/noon-foods.gr\/en\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/noon-foods.gr\/en\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/noon-foods.gr\/en\/wp-json\/wp\/v2\/comments?post=7964"}],"version-history":[{"count":0,"href":"https:\/\/noon-foods.gr\/en\/wp-json\/wp\/v2\/posts\/7964\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/noon-foods.gr\/en\/wp-json\/wp\/v2\/media\/7965"}],"wp:attachment":[{"href":"https:\/\/noon-foods.gr\/en\/wp-json\/wp\/v2\/media?parent=7964"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/noon-foods.gr\/en\/wp-json\/wp\/v2\/categories?post=7964"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/noon-foods.gr\/en\/wp-json\/wp\/v2\/tags?post=7964"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}