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Genius Balls PLANT BASED

noon’s Genius balls are fluffy, juicy, full of flavor and character, made with 100% plant-based ingredients.

They are rich in vegetable proteins, nutrients and contain extra virgin olive oil.

They make an excellent substitute for meatballs in all your favorite dishes.

Package weight: 300gr (15 pieces)

Cooking instructions

Pan

Defrost the product and remove the packaging. Place the balls in a pan with plenty of oil and fry them frozen in preheated oil at 180⁰C for 4-6 minutes.

Air-Fryer

Defrost the product and remove the packaging. Place the balls in the Airfryer at 200°C for 8-10 minutes. Brush well with oil beforehand.

In the Oven

Defrost the product and remove the packaging. Preheat your oven to 220°C. Place the balls on a baking sheet lined with parchment paper. Brush well with oil. Leave for 10-12 minutes (up and down operation). Remove and serve.

PRODUCT FEATURES

Water, soy protein , blend (vegetable protein, vegetable fiber, beetroot juice, color: caramel, vitamin: B12), onion, vegetable oils (sunflower oil, extra virgin olive oil), herbs, pea protein, spices, flavorings, salt, garlic powder, sugar, stabilizer: methylcellulose.
ALLERGENS: SOY. MAY CONTAIN TRACES OF: CELERY, GLUTEN, SULPHUR, EGG, MILK, MUSTARD, LUPINE, MOLLUSCS, SESAME, NUTS IN SHELL, PEANUTS.

The product is kept at a temperature of -18°C.

After thawing, keep in the refrigerator for 48 hours at 0-5°C. Do not refreeze.

Consume only after heat treatment, according to the recommended cooking methods.

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NUTRITIONAL VALUE (per 100g)
Energy kJ / Kcal 644 Kj / 154 Kcal
Proteins 13,9 g
Carbohydrates 6,4 g
Of which sugars0,1 g
Fatty 6,9 g
Of which saturated 0,9 g
Dietary Fiber 5,5 g
Salt 1,0 g
AWARD-WINNING PRODUCT

Recipes with Genius Balls