Green Burgers with potato salad and BBQ sauce
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SERVINGS 4
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PREPARATION 10 MINUTES
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COOKING 20 MINUTES
INGREDIENTS
- 1 package of Green Burger
For the potato salad
- 500 g potatoes
- 4 pickled cucumbers (chopped)
- 1 dried onion (chopped)
- 1 small bunch of coriander (chopped)
- 40 ml olive oil
- Freshly ground pepper
- Salt
For the bbq sauce
- 100 g tomato juice
- 50 g pineapple juice
- 2 cloves garlic
- 40 g black soft sugar
- 20 ml. balsamic vinegar
- 1 teaspoon smoked paprika
- 1 tablespoon olive oil
- 1 teaspoon cornflour
- Bukovo
COOKING INSTRUCTIONS
Potato salad
Boil the potatoes in plenty of salted water, cut the potatoes into a salad bowl and add the coriander, onion, olive oil, salt and pepper.
Homemade BBQ
Boil all the sauce ingredients for 5 minutes over low heat.
Prepare the green burgers according to the package instructions.
We serve the burgers with potato salad and homemade bbq sauce.
Tip
Instead of boiled potatoes you can use baked ones.
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